Much like its fermented counterparts—yogurt, cheese, kefir, kimchi, and sauerkraut—kombucha unfolds a tapestry of health benefits.
These span antioxidant, antimicrobial, antifungal, anti-inflammatory, antidiabetic, and antiatherosclerotic activities.
While studies offer mixed insights, fermented foods, teeming with probiotics, can foster gut health.
Explore varied choices, including Holland & Barrett Focus Kombucha 250ml Pineapple & Ginger.